Parsley root

Parsley, both leaves and root, are willingly used to prepare soups. In addition, they are great for salads. Parsley sauce contains a lot of vitamins C, B2 and A, as well as folic acid, copper and magnesium. The root, on the other hand, is a rich source of vitamins C, E and manganese. Our organic vegetables are bred in accordance with the requirements of the AgroBioTest certificate and EU organic production requirements (decision 834/2007). This guarantees the excellent quality of our products.

 

Dostępność

Lipiec - Styczeń

Opakowanie

Worek 5 kg, 10 kg,
pęczek 50 g,
skrzynka drewniana 1 kg, luz

Rozmiar

50-200g

Contact

EWA-BIS Sp. z o.o.

tel.: (22) 343 98 00

fax: (22) 343 98 10

email: sales@ewabis.com.pl

addr.: 25 Serwituty Str.

02-233 Warsaw

NIP: 521-008-45-08 / KRS: 0000086953 / Sąd Rejonowy dla m.st. Warszawy XIII wydział Gospodarczy KRS / Kapitał zakładowy 100 000 PLN

EWA-BIS Sp. z o.o. - Wszelkie prawa zastrzeżone © 2018