Tomato is often used as an ingredient of salads, sauces, juices or soups. It is a good source of beta-carotene, potassium, vitamins E and C. This vegetable also contains lycopene, which is an antioxidant. Lycopene protects our organisms against numerous diseases of the circulatory system and cancers. Our organic vegetables are bred in accordance with the requirements of the AgroBioTest certificate and EU organic production requirements (decision 834/2007). This guarantees the excellent quality of our products.